Pricing guide
How much does a private chef cost?
There is no fixed marketplace-wide price. Each chef sets a price per guest on their published profile. Your dinner total is that price multiplied by the number of guests, plus the 10% client booking fee.
Estimate your dinner total
Illustrative estimate, not a chef quote. Confirm ingredients, extras and availability with your chef.
- Chef price × 4 guests
- €200.00
- Client service fee (10%)
- €20.00
- Client pays
- €220.00
- Chef service fee (10% of base price)
- €20.00
- Chef earnings after service fee
- €180.00
The chef fee is deducted from the base price. It is not a second charge added to your client total.
What changes the price?
Menu and ingredients
Ask whether groceries are included and agree on any premium ingredients or dietary requirements.
Group size and service
Confirm the guest count, serving style and whether extra staff or tableware are needed.
Location and equipment
Agree on travel costs and what equipment your kitchen needs before booking.
Your selected chef
Prices are set by each chef. A published profile is a starting point, not a guarantee of availability.
Cancellation and refunds
- Client cancels at least 72 hours before the event: full refund of the amount paid.
- Client cancels 24 to less than 72 hours before the event: 50% refund.
- Client cancels less than 24 hours before the event: no refund.
- Chef cancels: full refund, regardless of timing.
Refund timing depends on your bank or card issuer. Read the Terms of Use before booking.
Compare chefs for your dinner
Browse published profiles and confirm the details with your chosen chef.
Find a chef